7 NIGHT ITALY, SPAIN & FRENCH RIVIERA

Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses, each expertly paired with the perfect wine to highlight every flavor on the menu.

For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings.

Every meal at Giovanni’s Table is a family-style celebration of rustic Italian flavor. You’ll find all your favorite Old-World classics on the menu here, like house focaccia , fluffy gnocchi, traditional risotto, and veal osso buco.

From delicious sushi rolls to fresh sashimi and nigiri, Izumi serves up an exotic Asian-inspired dining experience. No matter what you order, you’re in for a far out, Far East feast filled with incredible flavors from Tohoku to Tokyo.