14 NT SPAIN & PORTUGAL TRANSATLANTIC

Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses, each expertly paired with the perfect wine to highlight every flavor on the menu.

For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings.

Every meal at Giovanni’s Table is a family-style celebration of rustic Italian flavor. You’ll find all your favorite Old-World classics on the menu here, like house focaccia, fluffy gnocchi, traditional risotto, and veal osso buco.

From delicious sushi rolls to fresh sashimi and nigiri, Izumi serves up an exotic Asian-inspired dining experience. No matter what you order, you’re in for a far out, Far East feast filled with incredible flavors from Tohoku to Tokyo.

Johnny Rockets serves up burgers, shakes, fries and fun in a cool retro atmosphere. Join the fun onboard and relax into simply good times with good food to share.