6-day Western Caribbean

The smoke’s the point at Guy’s new joint. With choices like brisket, sausage, baby back ribs, salmon and dry-rubbed chicken, the pros wake up early to smoke the meat right there over hickory and apple wood, all before serving up these favorites at your table… complete with classic sides.

Pizzeria del Capitano is open all day, and late into the night… and you’re invited. Hand-tossed dough, made from imported Italian flour, plus fresh mozzarella form a solid base, and a choice of toppings put the finishing touches on this piping hot, fresh-from-the-oven mealtime — or snacktime — classic.

Got room for dessert? Sure you do! Swirls lets you enjoy the sweeter side of brain freeze with a treat that’ll have you smiling from ear to ear. Choose from chocolate, vanilla or strawberry… or make your own mix swirled as high as you can balance it

Looking for a little taste from the old neighborhood? Pile 'em high at the Carnival Deli. Enjoy old time favorites like a hot pastrami on rye, grilled Reuben, or roasted turkey breast on a country roll. These sandwiches and wraps are always hand-carved and served fresh with cole slaw or relish.

Bonsai Sushi is your onboard seafood-and-soy-sauce spot. Dine amidst expertly-pruned bonsai trees while enjoying sit-down service and an affordable menu of delectable sushi and sashimi… plus rolls, soups, sides, sakes and desserts.

Take a little time out of your vacation to gather around a large shared table for a meal that’s not even a little ordinary. The experience begins with a curated selection of traditional tastes, followed by a choice of tempting appetizers before your chef expertly prepares the main course, which features selections like filet mignon, grilled tofu or a seriously impressive array of fish, shrimp and lobster.

A cruise is the perfect time to treat yourself to something sweet, and Cherry On Top happens to be the perfect place. You'll find this well-stocked lolly-and-more-store not only great for enjoying some of your confectionery favorites, but the place to pick up food and apparel gifts for that special someone, even if — admit it — that someone happens to be you!

The iconic red and white checkered tablecloth in your neighborhood Italian trattoria means you’re in for a certain kind of dining experience. Atop it, you’ll enjoy courses of dishes — antipasti, entrées, pasta and desserts - all served famiglia-style, because Carnival know that sharing tales of your day’s adventures is best with large plates and great company.

Book a table for an unforgettably delectable evening at the onboard Steakhouse. The menu features mouthwatering premium cuts of beef cooked to your exact specifications, as well as a fantastic selection of seafood, entrées, gourmet appetizers... and even a wine list that got the nod from Wine Spectator.

Maybe you take your coffee straight-up, or perhaps you prefer your pick-me-up with an upgrade. From the simply caffeinated to the simply sublime, nothing satisfies your coffee craving like JavaBlue Café, featuring fun twists on the hot and cold drinks you enjoy.

JiJi Asian Kitchen serves up enticing dishes in a thoughtfully-designed space that’s ripe for experiencing not only good food, but good fortune. JiJi offers a full-service menu featuring a mix of exotic and familiar dishes designed to challenge and delight your senses.

Featuring an amazing variety of casual dining spots, Lido Marketplace always has a special something ready to satisfy your latest craving spectacularly. There are dozens of what-to-eat options... great choices like BBQ, a deli counter, salad bar, an Asian station and a pasta bar... plus one spot where the chef serves up a different surprise daily!

A good seafood dish is quite the catch. However you like yours served — whether it’s on a roll or a platter — Seafood Shack’s the place to cast your net. Imagine a New-England-style seaside spot where you can take it all in, enjoying a great meal complete with a side of ocean view.

Your VIP experience starts with cocktails and hors d’oeuvres for a select group of 14, followed by a tour to see the galley in operation. The evening concludes with a mind-blowing full-service dinner of amazing appetizers, entrees and desserts not found on the regular dining menus.