13 NIGHT Caribbean - Southern CRUISE

Open 24-hours a day, the International Café located in the Piazza is the place for an ever-changing array of small bite meals, treats and gourmet beverages. Grab a freshly baked croissant to start your day, snack on pies and quiche or choose from a wide variety of salads and sandwiches at lunchtime, and indulge in decadent desserts in the evening.

With Dine My Way you can customize every aspect of mealtime. Make reservations for the main dining room or specialty restaurants at your preferred time each day. Includes Palm Dining Room, Coral Dining Room and Island Dining Room.

Princess’ top-deck pizzeria features a bold new look that sets the stage for tempting toppings and classic favorites. Try a slice of the award-winning signature Neapolitan-style pizza. Go simple and delicious with just cheese, or mix it up with a variety of toppings that change daily.

While you're enjoying the fresh air on the top deck, treat yourself to one of Princess’ 100% handmade gourmet burgers, including the Princess Burger or Triple Smoked Burger.

Whenever you visit, you’ll find plenty of well-balanced options to choose from. Stop by for breakfast and visit the gourmet pancake station, or enjoy one of the unique hot cereal offerings. At lunch, look for handcrafted sandwiches, regionally inspired dishes and soups, as well as carvery selections.

Afternoon tea is a treasured tradition whether it’s a special occasion, an intimate moment for two, a mother-daughter tea party or just quiet time for reflection. Enjoy a wide selection of teas, or coffee if you prefer, served by attentive waiters in our dining room.

An extraordinary treat for both gastronomes and gourmet novices. The Chef’s Table is a perfect culinary journey for any special occasion. Indulge in an extravagant multi-course dinner created and hosted by the ship’s executive chef.

Featuring premium aged beef and fresh seafood items, this specialty restaurant offers an intimate dining experience in a classically elegant setting and an open kitchen where chefs prepare and cook to order top-quality cuts of beef, chops and seafood.

Guests may call for personal complimentary Room Service at any time of the day or night. Enjoy great food from the comfort of your room!

Across the Princess fleet, more Executive Chefs hail from Italy than from any other nation. Chefs share their most popular onboard menu items as well as favorite recipes remembered from their childhoods growing up in distinctive Italian regions.

A luxurious breakfast experience at sea all served right on the privacy of your own balcony by a dedicated waitstaff. Treat yourself to this unparalleled indulgence and savor food, views, and memories that will never be forgotten.