Navigator of the Seas: 4-Night Cruise from Singapore - August 6, 2027
STARTING AT
$486.03
per person
Navigator of the Seas
4 NIGHT CRUISE
SAILING FROM
Singapore, Singapore on Aug 6th, 2027
DISEMBARK
Singapore, Singapore on Aug 10th, 2027
4 Nights
ITINERARY
Singapore, Singapore
August 6, 2027Departs 4:00 PMSingapore dazzles cruise visitors with its ultra-modern skyline, lush gardens, vibrant markets, and rich blend of cultures along the Lion City waterfront.
Explore Singapore, SingaporeCaptain's TipYour cruise departs from Singapore, Singapore on the Navigator of the Seas, carrying thousands of passengers. Fly in the day before to protect against flight disruptions - the ship won't wait. If you're given an assigned boarding time, showing up earlier sometimes works but isn't guaranteed. Complete your online check-in before arrival. The city offers a unique mix of modern entertainment, cultural festivals, and culinary experiences, making it ideal for cruise passengers who want both excitement and insight into Singaporean life.
Port Klang (Kuala Lumpur), Malaysia
August 7, 20278:00 AM – 6:00 PMPort Klang welcomes travelers to Malaysia’s gateway, combining coastal charm with easy access to Kuala Lumpur’s vibrant culture, modern cityscape, and local delights.
Explore Port Klang (Kuala Lumpur), MalaysiaCaptain's TipYou'll have 10 hours hours to explore Port Klang (Kuala Lumpur), Malaysia, from 8:00 AM to 6:00 PM - a solid full day ashore. That's enough for 2-3 attractions and a sit-down lunch without rushing. Tackle the most distant spot first, then work your way back toward the port. Stilt houses, seafood markets, and calm waterways provide a glimpse into traditional Malaysian coastal life.
Penang, Malaysia
August 8, 20278:00 AM – 6:00 PMPenang welcomes cruise visitors with vibrant street life, colorful heritage, and mouthwatering food, blending colonial charm, tropical scenery, and local culture.
Explore Penang, MalaysiaCaptain's TipThe Navigator of the Seas will be offloading over 2,000 passengers into Penang, Malaysia. A ship-arranged shore excursion is the smoothest way to bypass terminal congestion - these groups often get priority disembarkation. Wander the streets of George Town to see colonial buildings, colorful murals, and street markets.
Day at Sea — August 9, 2027
August 9, 2027Return to Singapore, Singapore
August 10, 2027Arrives 7:00 AMSingapore dazzles cruise visitors with its ultra-modern skyline, lush gardens, vibrant markets, and rich blend of cultures along the Lion City waterfront.
Explore Singapore, SingaporeCaptain's TipYour cruise ends in Singapore, Singapore, where the Navigator of the Seas is scheduled to dock at 7:00 AM. With over 2,000 passengers, disembarkation groups are called over a one to two hour window - once your group is called, you'll be off in about 15 minutes. Self-assist lets you walk off first. Book your flight at least five hours after the ship's scheduled arrival. Visit this iconic resort complex with its rooftop infinity pool, observation deck, and entertainment options.
ITINERARY MAP
Navigator of the Seas
INCLUDED IN FARE
When it comes to quick and easy come-and-go eats, there’s no better place than Café Promenade. This casual, complimentary hotspot bustles 24 hours a day, so you can drop by any time — whether it’s for a steaming cup of coffee and a warm glazed cinnamon bun in the morning, or late-night bites like fried artichoke, spicy marinated cheese, and savory meatballs.
ADDITIONAL COST
Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses, each expertly paired with the perfect wine to highlight every flavor on the menu.
ADDITIONAL COST
For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings.
INCLUDED IN FARE
El Loco Fresh® serves up Mexican fare that's insanely delicious. With classic mole sauce and tangy salsa verde topping beef burritos, carnitas and more, it's a fiesta of flavor from south of the border.
