STARTING AT
$5898.00
per person
Enchanted Princess
42 NIGHT CRUISE
SAILING FROM
Civitavecchia (Rome), Italy on May 1st, 2027
DISEMBARK
Civitavecchia (Rome), Italy on Jun 12th, 2027
42 Nights

ADDITIONAL COST

Afternoon tea is a treasured tradition whether it’s a special occasion, an intimate moment for two, a mother-daughter tea party or just quiet time for reflection. Enjoy a wide selection of teas, or coffee if you prefer, served by attentive waiters in the dining room.
ADDITIONAL COST

Savor casual French bistro-style dining with a modern twist at Bistro Sur La Mer, created with Chef Emmanuel Renaut, who holds the prestigious title of “Meilleur Ouvrier de France” (Best Craftsmen of France) and Chef of the Year by Le Chef, and whose Flocons de Sel restaurant has received three Michelin stars.
ADDITIONAL COST

An extraordinary treat for both gastronomes and gourmet novices, the Chef’s Table Lumiere is a perfect culinary journey for any special occasion. Indulge in champagne and hors d’oeuvres, followed by an extravagant multi-course dinner created and hosted by the ship’s executive chef.
INCLUDED IN FARE

Princess' pastry chefs channeled their love of chocolate into handcrafted treats designed exclusively for the Chocolate Journeys program. These sweet creations combine premium quality chocolate with unique flavors and artful designs and can be found throughout the ship.
ADDITIONAL COST

With a rich wood décor and a theater-style kitchen, it’s no wonder Crown Grill was named among the “Best Cruise Ship Steakhouses” by USA TODAY.
INCLUDED IN FARE

This gelato is the real deal, produced fresh each day using the best ingredients and traditional recipes. Choose from a variety of classic flavors which you can enjoy by themselves or in combination with a choice of toppings.
INCLUDED IN FARE

This charming sit-down venue offers an enticing menu of freshly prepared individual-size pizzas along with beer and wines by the glass. The open kitchen design allows you to watch as the chefs create pizza by hand and serve them straight out of the oven.
INCLUDED IN FARE

Open 24-hours a day, the International Café located in the Piazza is the place for an ever-changing array of small bite meals, treats and gourmet beverages.
INCLUDED IN FARE

With this new offering, you can customize every aspect of mealtime. Make reservations for the main dining room or specialty restaurants at your preferred time each day. Includes Santorini Dining Room, Capri Dining Room, Amalfi Dining Room
INCLUDED IN FARE

This stylish bar offers an array of ocean treasures, including sushi and sashimi along with chilled sake, cocktails, and wine by the glass. A la carte pricing makes it easy to pick and choose.
ADDITIONAL COST

Unique, handmade pasta courses, prepared fresh daily and treasured family recipes curated by Italian chefs across the fleet inspire the menu at an acclaimed Italian specialty restaurant.
INCLUDED IN FARE

This top-deck pizzeria features a bold new look that sets the stage for tempting toppings and classic favorites. Try a slice of award-winning signature Neapolitan-style pizza. Go simple and delicious with just cheese, or mix it up with a variety of toppings that change daily.
ADDITIONAL COST

Try an innovative gourmet creation inspired by pub favorites or devour a savory rib eye burger named “Best Burger at Sea” by Cruise Critic. Offering a unique variety of beer, whiskey and cocktail selections, plus live music, there’s something for everyone at this hip, friendly twist on traditional pub fare.
INCLUDED IN FARE

While you're enjoying the fresh air on the top deck, treat yourself to a 100% handmade gourmet burgers, including a Princess Burger or Triple Smoked Burger.
ADDITIONAL COST

A luxurious breakfast experience at sea all served right on the privacy of your own balcony by a dedicated waitstaff. Treat yourself to this unparalleled indulgence and savor food, views, and memories that will never be forgotten.
INCLUDED IN FARE

Stop by for breakfast and visit the gourmet pancake station, or enjoy a unique hot cereal offering. At lunch, look for handcrafted sandwiches, regionally inspired dishes and soups, as well as carvery selections.