Queen Victoria

Delicious, freshly prepared food delivered directly to your stateroom complimentary. Whether you’re craving a leisurely breakfast in bed, or you simply don’t feel like leaving your stateroom for dinner, make the most of the generous room service menu at least once during your voyage.

For the exclusive use of guests in the Princess Grill Suites, this exquisite restaurant offers à la carte dining at an elevated level. With a dining room to rival the world’s most luxurious hotels and a menu that showcases classical flavor pairings, creatively reimagined, the Princess Grill restaurant is among the most prestigious of our onboard dining experiences.

The pinnacle of fine dining at sea, exclusively for guests staying in the Queens Grill Suites. Drawing inspiration from the world’s finest kitchens, the Queens Grill restaurant offers a true taste of fine dining on board, elevated by a front-of-house team for whom nothing is too much trouble.

Open for lunch and dinner each day, Steakhouse at The Verandah celebrates the best of land and sea, with prime ingredients sourced from both sides of the Atlantic. It’s a theme that continues behind the bar, where cocktails inspired by New York and London offer a nod to Cunard’s Transatlantic itineraries.

Classic and continental flavor pairings bring the world to your plate. Welcoming guests from early morning until late in the evening, this informal dining venue is like nowhere else you’ll dine on board. Wonderfully laidback, no matter what time of day you visit, the Lido is a dining experience anchored around buffet-style self-service, inviting you to indulge as much or as little as you like.

Devote an indulgent hour every day to a Cunard tradition: signature Afternoon Tea. This daily ritual occurs between 3.30 pm and 4.30 pm in the Queens Room, a venue akin to a stately ballroom thanks to ambient lighting and ornate furnishings. Come along and witness the procession of white-gloved waiters before they present an array of treats to your table.